Citrus Fruits

In terms of production volume, olives are followed by citrus fruits, which are exported to many European countries. The famous oranges from Pyrgos Ilias are considered among the best in Greece, while lemons from Achaea and mandarins from Aitoloakarnania are famous. The concentration of vitamin C in citrus fruits is known for its beneficial effects, while the exquisite aroma of the local “winter fruits” evokes images and memories of the Greek countryside.